Description
🧂 Bold Umami Straight from Japan Simple buttery and rich in umami these shirasu (anchovies) are caught fresh in Miyazaki Port and preserved in cottonseed oil infused with basil and black pepper for a refined savory experience. Versatile and nutrient-packed they’re perfect for adding depth to pasta sauces stir-fries onigiri white rice salads or even as a garnish for pizza. Use the leftover anchovy oil as a delicious base for salad dressings or marinades! High in Vitamin E and calcium each serving supports both flavor and wellness in one bite. This bundle includes four (4) Bokksu Tinned Shirasu Anchovies with Black Pepper & Basil-Infused Oil. Common Allergen: Fish.


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