Description
Fermin Iberico de Bellota Sliced Pork Loin is crafted from 100% acorn-fed Ibérico pigs raised in Spain’s dehesa pastures. This traditional lomo embuchado is seasoned with paprika and spices then air-cured to develop a deep balanced flavor and tender texture. Pre-sliced and ready to serve this 2 oz pack offers a convenient way to enjoy premium Spanish charcuterie at home. Ideal for tapas charcuterie boards or pairing with wine and cheese.


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